Category Archives: Risotto
Bacon & Eggs Risotto
We’ve been basking in gorgeous 70-degree weather for the past couple of days in Boston, and I’ve been enjoying everything that comes with it: drinks outside on a sunny patio, the return of Boston’s bike share program, and commuting to … Continue reading
Filed under Eggs, Quick & Easy, Risotto
Sage and Walnut Risotto
I created this recipe based on the recent Food52 challenge to combine the flavors of sage and walnuts. Toasting the walnuts and gently crisping the sage in the rendered pancetta fat transforms the ingredients and intensifies their flavors. After traveling … Continue reading
